These are the best ever paleo Italian meatballs with creamy tomato sauce! With lots of veggies in the meatballs, they’re so tender and loaded with flavor, and the creamy tomato sauce is perfection. Whole30 and keto friendly, too. Is your Whole30 MO like ours? Why these Italian paleo meatballs are so damn good:
They’re made with shredded zucchini, which keeps the meatballs super tender as well as ups your daily veggie intake (And the kids will never even know it’s there!).
The creamy tomato sauce is super simple but also kind of life-changing. The coconut cream cuts the tomato’s acidity just enough to make you want to treat the sauce left in the bowl as a soup… Slurp up, my friends.
These Italian paleo meatballs are actually quite easy to make, especially if you use a disher to portion out the individual meatballs, so they’re fantastic for meal prep. They keep so well, too!
I made a big batch then ate them every single day after for lunch, always gushing over a full mouth of food, These are the best ever Italian paleo meatballs, how is this possible, how are they still so good, what is this sauce, and what is this black magic, do I owe a witch my firstborn or something?
And my assistant just sat there with her mouth full of Italian paleo meatballs going I don’t know if you owe a witch your firstborn but your firstborn is worth it for these meatballs dammit. […]